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Aquaculture Certifications: How to Choose the Right Certification

Are you an aquaculture farm looking to certify your operations? With the global demand for sustainable seafood on the rise, understanding and selecting the right certification is critical. In this guide, we’ll look at some of the top certifications available for aquaculture businesses—including ASC (Aquaculture Stewardship Council), BAP (Best Aquaculture Practices), and MSC (Marine Stewardship Council)—and explain what sets each apart. We’ll also provide you with some tips on how to select the right certification for your fish farm.

Understanding the Different Aquaculture Certifications

Aquaculture certifications are essential for demonstrating a farm’s commitment to sustainability, providing customers with assurance of the product's safety and quality, and differentiating a business from competitors. ASC, BAP and GlobalGAP are among the most recognized certifications in the aquaculture industry. Each certification has its own standards and requirements that must be met in order to be certified.

Certifying your aquaculture operations with either ASC, BAP or Global GAP comes with many immediate benefits. It can help to showcase your commitment to sustainability, provide customers with assurance of product safety and quality, and differentiate your business from the competition. Additionally, certifications also enable you to access new markets and increase customer trust.

 

Top Aquaculture Certifications

  1. Aquaculture Stewardship Council (ASC)
  2. Best Aquaculture Practices (BAP)
  3. GlobalG.A.P.

 

What is the Aquaculture Stewardship Council (ASC) certification

The Aquaculture Stewardship Council (ASC) certification is a global program that promotes the responsible farming of aquatic species. It sets out rigorous standards for aquaculture operations that must be met in order to obtain certification. These standards cover the protection of natural habitats, animal welfare, disease prevention, feed sourcing and traceability. By obtaining this certification, aquaculture operations demonstrate their commitment to environmental and social responsibility. The ASC certification is important in helping farms differentiate themselves from the competition while meeting the needs of increasingly demanding customers who are looking for sustainable seafood.

What is the Best Aquaculture Practices (BAP) certification

The Best Aquaculture Practices (BAP) certification is a global program that promotes responsible aquaculture practices. It sets out high standards for the environmentally responsible farming of aquatic species, which encompass environmental stewardship, food safety and animal welfare. Through this certification, aquaculture operations demonstrate their commitment to sustainability while reducing risk by ensuring product traceability from ‘farm-to-fork’. This certification is important for businesses in order to stand out in the marketplace and meet the growing consumer demand for seafood products that have been produced responsibly.

What is the GlobalG.A.P certification

The GlobalG.A.P certification sets rigorous standards for good agricultural practices (G.A.P). It is a globally recognized farm assurance program that helps support sustainable and responsible aquaculture. GlobalG.A.P certification requires compliance with standards across the entire production process, from crop production to harvest and post-harvest processes, in order to meet stringent food safety criteria as well as environmental, social and animal welfare standards. This certification is important for businesses as it allows them to meet the high food safety standards demanded by today's markets, while also demonstrating their commitment to sustainability. With GlobalG.A.P certification, aquaculture operations can ensure that their products are safe and of good quality, helping them gain market share and differentiate themselves from competitors in the industry.

 

Key Differences Between Aquaculture Certifications

Environmental criteria and standards

The key difference in environmental criteria and standards between ASC, BAP, and GlobalG.A.P certification lies in their scope of coverage, the level of detail required to meet the standard, and the type of monitoring necessary for compliance.

  • ASC (Aquaculture Stewardship Council) certification covers the entire aquaculture production cycle, from hatchery to harvest, and requires a detailed assessment of each farm based on strict environmental guidelines such as water quality, waste management, and habitat protection.
  • BAP (Best Aquaculture Practices) certification covers a wider range of aquaculture species and production methods. It requires farms to meet environmental standards such as water quality and waste management.
  • GlobalG.A.P (Good Aquaculture Practices) certification is a food safety standard that also includes some environmental requirements. The certifications requires farms to implement basic environmental management practices such as water quality monitoring and waste treatment.

Monitoring and Compliance

The monitoring and compliance requirements for ASC, BAP, and GlobalG.A.P also vary. ASC requires farms to be audited every two years, while BAP and GlobalG.A.P require audits every three years. 

Social Responsibility and Community Engagement

The key difference in social responsibility and community engagement between ASC, BAP, and GlobalG.A.P certification is the degree of commitment required to support these objectives.

  • ASC (Aquaculture Stewardship Council) certification requires farms to comply with standards on labor practices, human rights, health and safety, gender equality, and living wages. It also requires farms to consult with local communities and to minimize the impact of aquaculture on the surrounding environment.
  • BAP (Best Aquaculture Practices) certification requires farms to comply with labor standards such as fair wages and safe working conditions. It also requires farms to consult with local communities.
  • GlobalG.A.P (Good Aquaculture Practices) certification is a food safety standard that also includes some social and labor requirements. It requires farms to provide a safe working environment for employees and to minimize the risk of food borne illness. It does not have specific requirements for labor practices, human rights, or community engagement.

Traceability & Labeling Requirements

The key difference in traceability between ASC, BAP, and GlobalG.A.P certification is the level of detail required to meet the standard. For example, ASC certification requires a comprehensive traceability system that includes tracking of origin, species identification, production process (including feed and food additives) and environmental impact. Meanwhile, BAP certification requires detailed record-keeping including harvest records for each individual fish, in addition to requiring a documented chain of custody for each supply chain partner. Lastly, GlobalG.A.P certification requires traceability of all products from the farm through processing and transport, with records kept for at least five years after product delivery.

Geographic scope and industry recognition

The geographic scope of the certification also differs between ASC, BAP, and GlobalG.A.P. ASC certification is available for both marine and freshwater aquaculture operations in North America, Europe, Latin America & the Caribbean, Africa & the Middle East, Asia-Pacific and Australia/New Zealand. BAP certification has a global reach across more than 50 countries, while GlobalG.A.P certification is available only in Europe and North America.The geographic scope of the certification also differs between ASC, BAP, and GlobalG.A.P.

  • ASC (Aquaculture Stewardship Council) certification is available for both marine and freshwater aquaculture operations in North America, Europe, Latin America & the Caribbean, Africa & the Middle East, Asia-Pacific and Australia/New Zealand.
  • BAP (Best Aquaculture Practices) certification has a global reach across more than 50 countries
  • GlobalG.A.P certification is available only in Europe and North America.

 

Factors to Consider in Certification Selection

When selecting the right aquaculture certification for your business, there are several factors to consider – including the geographic scope of the certification, the industry recognition it has, and its focus on sustainability. Ultimately, each aquaculture certification comes with its own set of standards that must be met in order to receive the certification. As a result, it’s important to thoroughly research each one and evaluate which is best suited for your business’s needs.

Adding an aquaculture certification can be a great way to differentiate your product in the marketplace, as well as ensure that you’re operating according to the most up-to-date standards of sustainability. With the right certification, you can showcase your commitment to producing high-quality seafood products while helping to protect our oceans and aquatic resources for future generations. Specific areas to note when considering the right certifications for your farm include:

Farm-specific considerations (e.g., species, farming methods)

When selecting an aquaculture certification for your business, it’s important to consider the type of species you are farming and the methods used. Different certifications may have different requirements depending on the species being farmed or the farming method employed. For example, ASC certification is tailored to finfish and shrimp farms, while other certifications such as BAP and GlobalGAP are more general certifications that can be applied to various species. Additionally, it’s important to consider if the methods used for farming meet the requirements of the certification you are considering. Doing thorough research and consulting with experts in aquaculture certification can help ensure that you select a certification that best meets your business needs.

Market and customer preferences

It’s important to also consider the preferences of the markets and customers you serve. Certain certifications may be more widely accepted by certain buyers and retailers than others, so researching customer requirements prior to making a decision is essential. Additionally, discussing options with existing customers can help determine which certifications are most beneficial to your business.

Cost and sustainability

Finally, cost and sustainability are important factors to consider when selecting an aquaculture certification. Different certifications have different price points associated with them, so it’s important to take the time to compare costs and ensure that you select a certification within your budget. Additionally, research the sustainability protocols of each certification to make sure that the practices used meet your standards for sustainability and overall environmental responsibility.

 

Accelerate Data-Driven Fish Health Performance to Meet Global Certifications

Aquaculture certifications have shown incredible value for global farms, not just to meet customer demands and increase brand awareness, but also to ensure sustainable practices and responsible operations. At Manolin, we understand the complexities of aquaculture certification and the importance of selecting the right one for your business. 

Manolin’s watershed platform can help you verify and audit for certifications to streamline reports and keep you up to date on whether or not your farm is meeting the required standards. With the right certification, you can ensure that your business is sustainable, responsible, and profitable. Let us help you find success in aquaculture certifications today!

 

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