Norwegian aquaculture's environmental ratings remain high, despite growth Norway has the most advanced environmental monitoring in the world of aquaculture. Now, how can it improve?
What mitigating the pandemic can teach us about aquaculture sustainability Manolin's guest post for The Economist Group's World Ocean Initiative.
Fish, food, and the future Tony joined Ingebjørg Oddsdotter Sævareid from Salmon Group to talk sustainability, biology, technology, and the future of aquaculture.
How to become data-driven in aquaculture An intelligent system that is constantly and automatically learning can transform fish health for aquaculture farmers.
Setting a new industry standard Manolin releases breakthrough progress in tracking fish health challenges, predicting PD and ISA with more than 93% accuracy.
Lowering the risk of cyber attacks in aquaculture Data sharing not only leads to better data security, it helps build tools that will benefit the entire industry.
The wellboat fleet has increased sixfold in nine years. These vessels were most active last year Manolin's industry data cited in iLaks.no.
Norwegian farms are becoming less efficient. What’s the way forward? Manolin’s industry data shows salmon farm production ratios have decreased throughout Norway in the past five years.
Top 10 producers boost efficiency, while small farms fall behind The data shows that, on average, farmers are becoming less efficient. But looking at just the top 10 producers tells a different story.
Farmers are relying more on mechanical treatments While farmers are treating less overall, reliance on mechanical treatments is still rising. We dig deeper.
Industry data: Farmers are using fewer total lice treatments Our data suggest farmers are becoming more strategic in their treatments—and it appears to be effectively keeping levels controlled.
Manolin’s story: Reflecting on our time in Bergen More than two years ago, we quit our jobs, moved halfway around the world, and set forth on a full-time mission to help aquaculture grow sustainably.
How digitalization improves aquaculture management We discuss the increasing value of data and how predictive forecasting software is changing the face of marine farming with FoodUnfolded.
How the seaweed industry could grow in Norway Can salmon farmers boost resilience and profitability while restoring local ecosystems? We talked with Aquaculture Advisor Mari Vold Bjordal to learn more.
Green bonds are a win-win for fish health and the industry Green bonds could be a way forward for the Norwegian salmon industry to both leverage more capital and meet environmental goals.
The power of public data in aquaculture prediction How we built a powerful data set to fuel prediction models for Norwegian salmon farmers—like our new treatment recommendation tool on the app.
Soon another concession auction is coming: Who will be the winners and losers? If the goal of the traffic light system is to reduce the industry's environmental impact, should biomass be allocated based on each farm's impact?
Finding a New Normal There’s a lot of uncertainty these days. At Manolin, while we don’t know what the next few months will bring, we do know how to thrive with remote offices.
Digitalization is 'make or break' if the farmed salmon industry wants to avert the next crisis The salmon industry can come out of the COVID-19 crisis not only economically strong, but with more effective and sustainable systems.
Manolin’s aquaculture forecasting model connects operations and fish health Our alerts and dashboard are designed to make it easy for farmers to back up tough daily production decisions with data — and build more sustainable longterm plans.
Analysis: The traffic light system has improved lice levels After the traffic light system was introduced, there has been less salmon lice on fish in yellow and red production areas, according to Manolin's analysis.
Use of lumpfish to fight sea lice is declining With the reports of saturation in the market for lumpfish and falling prices, Manolin took a look at how salmon farmers are currently using the cleaner fish in the fight against lice.
Dear Patagonia: Here’s what you don’t understand about salmon farming Banning net pen salmon farming will remove the most innovative segment of aquaculture and only stiffen the world’s ability to utilize our oceans sustainably.
Fish and chips: how computer analytics can transform aquaculture Tony Chen explains why he ditched working for Uncle Sam in favor of joining an aquaculture accelerator, even though he’s better at managing data than fish.
“There is no other place in the world like Bergen" John Costantino admits that, when he was told about the Hatch seafood incubator in the city, his first reaction was, “Where the heck is Bergen?”
